Cream of balsamic
Natural cream of cooked grape must (Balsamotto Riserva) and carob flour.
Available in 250 ml or 530 ml squeeze bottle.
 
Ingredients:
Acetified cooked grape must in barrel: 99.5%
Carob extract thickener: 0.5%
Contains no added sulphites
Acet-Up is a registered trademark of Acetaia Paltrinieri.
 
Nutritional values ​​(per 100 ml):
Energy: 250 Kcal / 1.065 kJ
Total fat: 0 g
• saturated fat: 0 g
• unsaturated fat: 0 g
Total carbohydrates: 58 g
• fibers: 0 g
• sugars: 58 g
• proteins: 1 g
Non-significant presence of cholesterol, fiber, vitamin A, vitamin C, calcium and iron.